Hospitality industry urged to optimise water use

Hospitality industry urged to optimise water use

The Federated Hospitality Association of South Africa (FEDHASA) has called on its members to optimise water resource management, with the City of Cape Town currently under level 3B water restrictions.

Dam levels dropped to around 39.2% by the end of January. The City has warned that it is not viable to use the last 10% of water in the dams and forecast for rain is dismal. The average consumption of water in Cape Town is approximately 80 million litres over the collective per day water-saving target of 800 million litres.

This is an excerpt from an article first published by Bizcommunity. Read the original article here: Hospitality industry urged to optimise water use

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