IHG Hotels & Resorts, a global leader in hospitality, announces the addition of four European hotels to its Low Carbon Pioneer programme, which brings together energy efficient hotels that have no fossil fuels combusted on-site* and are backed by renewable energy.
Nestled within one of the world’s most biodiverse destinations, Nekajui, a Ritz-Carlton Reserve has officially opened its doors, offering discerning travelers a secluded, ultra-luxury retreat amidst the unspoiled natural beauty of Costa Rica’s Peninsula Papagayo.
Massachusetts state leaders, hotel industry representatives, and survivor advocates came together at the State Capitol to emphasize the importance of human trafficking recognition training for the hotel industry.
Modern heating is no longer a matter of simply delivering warmth; it’s about creating environments that blend comfort, efficiency, and aesthetic harmony.
Jumeirah Zabeel Saray unveils Arcadia by Amala, an intimate dining experience where the rich traditions of Indian cuisine are reimagined through artistic storytelling and sustainable practices.
The Apurva Kempinski Bali has elevated its global standing as a leader in sustainable luxury by being awarded “Best Sustainable Hotel” at the 18th edition of the Ultimate Luxury Travel Related Awards (ULTRAs), held in London in early November.
AHLA Foundation, the charitable arm of the American Hotel and Lodging Assn., announced the distribution of nearly one million dollars in scholarship funding for students at hospitality programs around the country.
