In the heart of EHL Lausanne Campus resides a culinary gem – the 1893, a pedagogical, retro-modern bistronomic restaurant that captures the perfect fusion of fine dining and sustainable practices.
This establishment is not just a pedagogical restaurant for exquisite gastronomy; it’s a living vision in progress, an educational lab for sustainability, where innovative green practices are experienced and implemented, serving as a beacon illuminating the path to a sustainable future and issuing a continuous call to action to its community.
It is where exquisite, affordable, and environmentally friendly dining experiences are crafted, and where a commitment to a greener world isn’t just a philosophy, it’s a lived reality.