Category: Heritage

Women monks uphold the ancient tradition of Korean temple cuisine

At a Buddhist temple just outside Seoul, food plays an important spiritual role, both in every day life and during important ceremonies.

Reinventing Malaysian cuisine: from street food to fine dining

Malaysian street food is known around the world. But elite chefs are reinventing Malaysian cuisine, reimagining flavours and creating a new era of fine dining.

Relais & Châteaux and Slow Food unveil their annual Food for Change campaign

For the seventh year, Relais & Châteaux and Slow Food present their annual Food for Change campaign to protect local biodiversity and promote sustainable food consumption.

Cultural heritage tourism experts express concerns about AI

Heritage tourism experts grappled with complex issues of presenting culture and heritage to tourists at an international gathering held last week in Valencia, Spain.

Why Canada Is Infusing Business Meetings With Indigenous Culture

Sustainability in the meetings and events industry is not often linked to a cultural and social focus. However, Destination Canada Business Events is changing that. 

Latest articles

Natural Habitat Adventures’ new Carbon Clear Vision Program

Natural Habitat Adventures, a global leader in responsible nature travel and the conservation travel partner of World Wildlife Fund (WWF), recently released its first annual Sustainability Report accompanied by a major new initiative called Carbon Clear Vision.